Purpose: “Shoppers” at Community Table are Community Table’s public face to our clients. The care with which our shoppers deliver services reflects greatly on how we are perceived. We desire a quality experience for our clients.
Key Responsibilities: Helping the client choose their food in an efficient manner using the shopping list for their household size. Keeping track of the client’s points. Packing items selected as the client progresses through the shopping area.
Reports to: Operations Manager
Time Commitment: One shift each week (M, T, W, Th or F) 12-4 pm, ongoing. 2 hour shifts may be arranged in special cases.
- Team orientation
- Customer focused
- Good people skills
- Detail oriented
Support: Training for this position will be provided. In addition, the Operations Manager will be available for questions and assistance. Opportunity to cross-train for work in other areas of the Food Bank will be made available.
Age Requirement: 18 or over
Dress Code: Casual attire.
Background Checks: May be requested